Nepalese Special Thali
Lentil soup and basmati rice form the centerpiece for this traditional Nepalese feast which consists of five different dishes, fresh naan and achaar - chutney. Most Nepalese enjoy it twice a day. We serve it using traditional Nepalese Kancha Thaal - customary hand made tableware.
House Specialties
Appetizers
Soups & Salads
Vegetarian Dishes
All dishes served with aromatic basmati rice.
Seafood Dishes
All dishes served with aromatic basmati rice.
Chicken Dishes
All dishes served with aromatic basmati rice.
Lamb and Goat Dishes
All dishes served with aromatic basmati rice.
Tandoor
Mo-Mo (Dumplings)
A favorite of Nepalese and Tibetans, mo-mo’s - steamed dumplings, are stuffed with your choice of vegetable, chicken, or lamb seasoned with onion, garlic, ginger, cilantro and our blend of Himalayan spices.
Biryani
Spicy seasonings, aromatic basmati rice and your choice of vegetable, chicken, lamb or shrimp cooked with our secret blend of spices including nuts and raisins. Served with raita, a cooling yogurt sauce. Seasoned mixed rice.
Fried Rice
Fried aromatic basmati rice with your choice of vegetable, chicken, lamb or shrimp cooked with herbs and spices. Stir fried.
Noodles / Phing
Annapurna Chili
Your choice of tofu, chicken, lamb or shrimp pan fried with bell pepper, jalapeno, tomato, spring onion, cilantro, ginger, and garlic served with pieces of lemon.
Breads
Side Orders
Desserts
Lassi
A chilled yogurt beverage whisked with just a splash of rose water.